I sense there's a special restaurant a bunch of foodies are not writing about right now. They want it all to themselves. @MichaelNagrant1 day ago
A look at the insanity in Chicago street suffixes. Now I know why no one in Chi uses them anymore. http://t.co/FBup87hZ2 days ago
Fun fact: Tony Hu--owner of 6ish Chinatown hotspots--buses tables on Saturday nights. Last Sat., @ Lao Hunan, in front of Mao pic on wall. 2 weeks ago
Two Brothers' North Wind: A stout with complex toffee and vanilla notes without being sweet, coffee-centric or hoppy. New fav. @EvanBenn2 weeks ago
I found binchotan (not from Kishu, but I'm told it's not too different) for $7.50/lb for a 20lb pack, or $10/lb at 5lb. http://t.co/DULbYjaE1 month ago
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